Cooking can be a fun and challenging activity; a hobby for any skill level. Whether you are just learning how to cook basic meals for the first time or are proficient in the kitchen, this article provides helpful tips designed to make your time in the kitchen more efficient and enjoyable.
To prevent your homemade pizza from becoming soggy with all of the juicy toppings you add, lightly coat the bare dough with olive oil. Pizza sauce, peppers and meats can all weigh down a pizza dough and cause it to be soggy even after baking so be sure to brush on a bit of olive oil for a crispier, firmer pizza!
Use a tried and tested recipe when entertaining. When you have guests over for a meal, always prepare something tasty that you have made before. This is not the time to test a New recipe as it could turn out to be a disaster! Also, remember to find out if your guests have any dietary requirements or allergies, or if they simply don’t like a certain kind of food. This will ensure that your evening is a success.
As you cook your meal during the course of the night, make sure that you taste it at seVeral different points. This will allow you to pinpoint exactly when it is done, so that you do not run the risk of overcooking it. Tasting your food is important to achieve the quality you desire.
When you cook vegetables quickly over high heat, their quality is best. If you slow cook vegetables they will lose nutritional value and taste. You have an added bonus, because these certain techniques make vegetables healthier in general. Only cook vegetables as much as you have to, in order to preserve their taste and nutritional value.
Cooked turkey freezes beautifully, as does stuffing. When making a big holiday meal, be sure and make plenty so you not only have enough for turkey sandwiches, but to enjoy another turkey dinner in a month or two, without all of the work. Use a spare 9″ X 13″ pan that you line and divide with aluminum foil into two or three compartments. Cut some turkey for one compartment, add some stuffing in another and if you would like, leftover mashed potatoes can be put in the third compartment. Drizzle some gravy over everything you desire, cover with aluminum foil and freeze. When ready to enjoy turkey again, or perhaps when pressed for time and out of ideas for dinner, grab the pan from the freezer and place in the oven at 350 degrees. Remove the foil from the top of the pan after 45 minutes, bake uncoveRed for another 15 to 20 minutes and enjoy!
If you plan on making an elaborate meal for dinner, prepare a few elements of the dish that can be refrigerated or left out the night before you want to cook. This eliminates stress and frenzy in the kitchen so you can focus on giving your family a meal worthy of the finest five-star restaurants.
Does your family love roasted vegetables? They taste wonderful but can get dried out and too crispy when roasted in the oven or on a grill. A little known secret is that vegetables will roast well in their own juices when placed in a crock pot. Hard root veggies like carrots, potatoes, sweet potatoes, onions, garlic and more, will roast to perfection when placed in the crockpot for 6-8 hours (depending on quantity) on low heat. You can add a little bit of salt and seasoning and a tablespoon or two of olive oil if you like, but they also roast perfectly well just in their own juices. Your vegetables will turn out delicious and healthy!
If you prefer to use spices and herbs, make sure they are stoRed in a cool, dark place, so their freshness and flavor is preserved. Storing herbs and spices in a warm location will cause them to lose their flavor.
Store unripened Fruits in a plastic container that has holes in it. When Fruits go through the ripening process, they release ethylene gas. The perforations in the bag allow the air to circulate while the plastic retains enough of the ethylene gas to increase the ripening process and keep the fruit tasting sweet and delicious.
Preparing macaroni can be more difficult than you think, so be sure to use and follow this guide to assist you. The macaroni will be perfect once the cheese melts over the noodles. You can just use a big solid spoon to serve your mac and cheese. Try sprinkling some pepper on the finished macaroni dish.
As mentioned eArlier in this article, creating delicious and nutritious meals can be simple, fun and quick. Using the tips provided, get the most out of your time cooking, whether preparing a wholesome dish for yourself or a full holiday meal for your entire family. Use some of these tips to garner rave reviews from your guests for your creative kitchen creations!